Restaurant Brands Asia Limited
NSE: RBA · Restaurants
Snapshot
Unlock Restaurant Brands Asia Limited's vital signs
Growth · Profitability · Valuation · Strength · Conviction
Company Overview
Business
Restaurant Brands Asia Limited operates quick service restaurants across India and Indonesia. The company primarily develops and franchises the Burger King brand, while also managing POPEYES branded restaurants in Indonesia.
Business Model
The company generates revenue through the operation and franchising of quick service restaurant chains. It focuses on scaling its footprint by establishing new outlets and managing supply chain logistics for its brands.
- India Restaurant Count:328
- Indonesia Restaurant Count:177
Growth Outlook
Growth is driven by the aggressive expansion of the Burger King and POPEYES restaurant networks in its core markets. The company aims to increase market penetration through new store openings and operational efficiencies.
Key Risks
- Intense Competition. The quick service restaurant sector in India and Indonesia is highly competitive, with numerous global and domestic players vying for market share.
- Supply Chain Volatility. Fluctuations in raw material costs and supply chain disruptions can significantly impact operating margins.
- Regulatory and Compliance Risk. Operating in multiple jurisdictions requires adherence to diverse food safety, labour, and licensing regulations which may change over time.
- Consumer Discretionary Spending. As a provider of non-essential dining services, the company is sensitive to shifts in consumer purchasing power and economic downturns.
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Key Metrics
REVENUE
₹3,089 Cr
TTM · consolidated
NET PROFIT
₹-152 Cr
TTM · consolidated
EPS
₹-2.22
TTM · consolidated
RETURN ON EQUITY
-12.2%
TTM · consolidated
RETURN ON CAPITAL EMPLOYED
1.4%
TTM · consolidated
P/E
-39.1×
Q2 FY27 · consolidated
EV/EBITDA
14.1x
Q2 FY27 · consolidated
EBITDA MARGIN
14.7%
TTM · consolidated
NET PROFIT MARGIN
-2.8%
Q2 FY27 · consolidated
DEBT TO EQUITY
0.1x
Q2 FY27 · consolidated
Peers · Restaurants
| Company | Mkt Cap | P/E (TTM) | EV/EBITDA | Rev Gr YoY | EBITDA Mgn | ROE | ROCE | 1Y Return |
|---|---|---|---|---|---|---|---|---|
Restaurant Brands Asia LimitedRBA | ₹6,187 Cr | -39.1× | 14.09 | 15.6% | 14.7% | -12.2% | 1.4% | +29.2% |
Westlife Foodworld LimitedWESTLIFE | ₹9,533 Cr | 4702.7× | 27.09 | 9.9% | 14.1% | 0.3% | 15.5% | +3.0% |
Sapphire Foods India Ltd.SAPPHIRE | ₹6,178 Cr | -1281.5× | 11.07 | 13.3% | 16.2% | -0.4% | 4.5% | -32.8% |
United FoodbrandsUFBL | ₹2,360 Cr | -59.4× | 10.69 | 19.9% | 15.7% | -12.8% | 3.8% | +195.7% |
Spice Lounge Food Works LimitedSPICELOUNG | ₹1,152 Cr | 71.9× | 58.34 | 20.9% | 12.9% | 13.5% | 9.7% | -69.9% |
Speciality Restaurants LimitedSPECIALITY | ₹647 Cr | 27.6× | 6.03 | 12.0% | 21.5% | 6.7% | 9.6% | -4.1% |
As of Q2 FY27
Financials
Restaurant Brands Asia Limited
NSE: RBA · Restaurants
Snapshot
Unlock Restaurant Brands Asia Limited's vital signs
Growth · Profitability · Valuation · Strength · Conviction
Company Overview
Business
Restaurant Brands Asia Limited operates quick service restaurants across India and Indonesia. The company primarily develops and franchises the Burger King brand, while also managing POPEYES branded restaurants in Indonesia.
Business Model
The company generates revenue through the operation and franchising of quick service restaurant chains. It focuses on scaling its footprint by establishing new outlets and managing supply chain logistics for its brands.
- India Restaurant Count:328
- Indonesia Restaurant Count:177
Growth Outlook
Growth is driven by the aggressive expansion of the Burger King and POPEYES restaurant networks in its core markets. The company aims to increase market penetration through new store openings and operational efficiencies.
Key Risks
- Intense Competition. The quick service restaurant sector in India and Indonesia is highly competitive, with numerous global and domestic players vying for market share.
- Supply Chain Volatility. Fluctuations in raw material costs and supply chain disruptions can significantly impact operating margins.
- Regulatory and Compliance Risk. Operating in multiple jurisdictions requires adherence to diverse food safety, labour, and licensing regulations which may change over time.
- Consumer Discretionary Spending. As a provider of non-essential dining services, the company is sensitive to shifts in consumer purchasing power and economic downturns.
Start your research today
Unlock AI insights, financials, peers and live data on Restaurant Brands Asia Limited and 5,000+ companies — free.
Key Metrics
REVENUE
₹3,089 Cr
TTM · consolidated
NET PROFIT
₹-152 Cr
TTM · consolidated
EPS
₹-2.22
TTM · consolidated
RETURN ON EQUITY
-12.2%
TTM · consolidated
RETURN ON CAPITAL EMPLOYED
1.4%
TTM · consolidated
P/E
-39.1x
Q2 FY27 · consolidated
EV/EBITDA
14.1x
Q2 FY27 · consolidated
EBITDA MARGIN
14.7%
TTM · consolidated
NET PROFIT MARGIN
-2.8%
Q2 FY27 · consolidated
DEBT TO EQUITY
0.1x
Q2 FY27 · consolidated
Peers · Restaurants
As of Q2 FY27